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Stories of sake, seafood and Moriyama
We share pairings of sake and seafood, ways to enjoy robata and straw-grilling, Moriyama gourmet and local topics, and guides for banquets and gatherings.
Enjoy a Delicious, Allergy-Friendly Dining Experience in Moriyama
Located near Moriyama Station, our izakaya welcomes guests with food allergies to dine with peace of mind. We serve premium Omi beef and fresh-caught fish with special care and heartfelt hospitality.
Secrets to Elevating Your Cafe Experience with Wine Pairing
Wine pairing at a cafe doesn't have to be complicated. We'll share tips on choosing wine that will dramatically transform your usual cafe experience, from lunch and dinner to special anniversaries.
About this site
Who shares this information
Toshiyuki Kawahito(Kawa-chan)Public Relations, nadeshico Inc.
The PR lead at nadeshico Inc., which operates Uomaru Moriyama and restaurants across Shiga. We share the appeal of Moriyama's robata, seafood and local sake based on first-hand information from the restaurant.
Operated by nadeshico Inc. (Kusatsu, Shiga)